| Results |
| RdP-SAMER | 00667/2018 |
| PDO | No |
| Cultivar | Coratina 100% |
| Organoleptic assessment | Extra Virgin Olive Oil |
| Organoleptic assessment details | Median of the fruitiness: 5.1; median of the bitterness: 4.5; median of the pungency: 4.1 |
| Acidity (% oleic acid) | 0.240 |
| Peroxides (meqO2/kg) | 5.000 |
| K268 | 0.160 |
| K232 | 2.020 |
| DeltaK | 0.003 |
| Pesticide residues (mg/kg) | |
| Polyphenols (mg/kg caff.ac.) | 468.000 |
| Methyl Esters (mg/kg) | 5.000 |
| Ethyl esters (mg/kg) | 2.000 |
| Waxes (mg/kg) | 18.000 |
| Isotope ratio D/H | Pending Analysis |
| Isotope ratio 13C/12C | Pending Analysis |
| Isotope ratio 18O/16O | Pending Analysis |
| Methyl Esters of myristic acid (%) | Pending Analysis |
| Methyl Esters of palmitic acid (%) | 9.710 |
| Methyl Esters of palmitoleic acid (%) | 0.500 |
| Methyl Esters of heptadecanoic acid (%) | 0.040 |
| Methyl Esters of heptadecenoic acid (%) | 0.060 |
| Methyl Esters of stearic acid (%) | 2.440 |
| Methyl Esters of oleic acid (%) | 78.980 |
| Methyl Esters of linoleic acid (%) | 6.680 |
| Methyl Esters of linolenic acid (%) | 0.690 |
| Methyl Esters of arachidic acid (%) | 0.440 |
| Methyl Esters of eicosenoic acid (%) | 0.310 |
| Methyl Esters of behenic acid (%) | 0.120 |
| Methyl Esters of erucic acid (%) | Pending Analysis |
| Methyl Esters of lignoceric acid (%) | 0.050 |
| Trans isomers C18:1 | 0.010 |
| Trans isomers C18:2+C18:3 | 0.010 |
